Since 1974, the Nehalem Bay Winery has been producing some of the finest wine that Oregon has to offer.
Famous for its original blackberry wine, the Nehalem Bay Winery also produces a number of seasonal specialty wines, such as Santa’s Elixir and Rhubarb. The historic building, once home of a local creamery, was completely renovated and transformed into the peaceful winery that stands today. One step inside the tasting room and visitors instantly feel a sense of tranquility and are enchanted by the building’s charm. Guests are invited to have a seat at the tasting bar and sample the many fine wines of the Nehalem Bay Winery, along with complimentary Tillamook cheese and crackers. Look no further for good company and exceptionally delicious wine. The Nehalem Bay Winery also hosts a variety of wine, music, and food festivals throughout the year, complete with entertainment for the entire family. Open daily from 9am-6pm.